Our menu items may vary by location. Below are some of our favorites and can be found in most restaurants. Use the locations page to find the specific menu for your Tony Roma’s.
This is the stuff that legends are made of. The finest pork and beef ribs, richly seasoned with select spices, slow-smoked to mouthwatering perfection. Basted with your choice of one of our signature sauces: Original, Carolina Honeys™, Blue Ridge Smokies™, Maker’s Mark® Bourbon BBQ or Tony Roma’s Red Hots™.
Tender, lean pork loin meat, basted with TR’s Original™ BBQ sauce or your choice of one of our other delicious sauces.
Hearty ribs with a rich beef flavor. Glazed with TR’s Original™ BBQ sauce or your choice of other sauce.
St. Louis ribs and your choice of one of our other Tony Roma’s favorites. Served with your choice of two sides.
A larger, meatier cut of pork rib with more natural marbling. Finished with TR’s Original™ BBQ sauce or your choice of sauce.
Braised and grilled bone-in short rib topped with Cabernet demi-glace and fire-roasted zucchini, yellow squash, red peppers and carrots. Served with loaded mashed potatoes.
Why wait for your entree to enjoy the flavors of Tony Roma’s? We suggest beginning your meal with one of our starters!
Crisp flatbread topped with grilled, all natural beef tenderloin, melted Havarti cheese, crumbled bleu cheese, wild mushrooms, red peppers, chives and creamy horseradish sauce.
Tempt your taste buds with tender shrimp fried to a crispy golden brown and tossed in a spicy, cream sauce exploding with flavor.
A trio of appetizers – Boneless Bites, Spinach Artichoke Dip and our signature Half Onion Loaf matched with bleu cheese dressing, salsa, sour cream and our TR’s Original™ BBQ sauce.
Giant hand-cut Spanish onions, breaded, deep fried and served with TR’s Original BBQ sauce.
Join our Roma Rib Expert Club today and receive a FREE Onion Loaf just for joining!
Tender chicken breast lightly breaded and tossed in Buffalo sauce. Served with Asian greens and creamy bleu cheese dressing.
A perfectly baked flatbread, topped with perfectly grilled chicken, Italian cheeses, tomatoes, basil, Caesar dressing and Asiago cheese.
A heartier, leaner cut of beef with its own distinctive taste. Seasoned to perfection with Tony’s special seasoning.
Natural marbling makes this one of the richest, most flavorful steaks anywhere.
A melt-in-your mouth, lean cut of boneless beef tenderloin.
A generous portion of shrimp lightly sauteed with garlic, fresh basil, tomato pesto salad and a hint of spicy chipotle. Served over linguine and topped with shaved Asiago cheese.
Hand-breaded jumbo shrimp served with French fries, cole slaw, cocktail and tartar sauces.
A juicy, half chicken basted in TR’s Original™ BBQ sauce and charbroiled. Served with French fries and cole slaw.
Seasoned, grilled chicken breasts basted with Tony’s citrus and brown mustard mojo sauce. Topped with our housemade pineapple salsa and served with rice and a fresh vegetable.
Fire Roasted Vegetables Salad
Fresh chopped Asian greens, diced red peppers, sweet Thai chili sauce, cilantro, fried wonton noodles and sesame seeds. Served with our Pan-Asian dressing and your choice of Grilled or Crispy Chicken or Grilled Salmon.
Topped with grated Cheddar cheese, bacon and chives.
Fresh romaine lettuce tossed in Caesar dressing and topped with shaved Asiago cheese and croutons.
Fresh romaine lettuce tossed in Caesar dressing and topped with shaved Asiago cheese and croutons. Available with Grilled or Crispy Chicken or Grilled Salmon.
Mixed greens, Roma tomato wedges, shaved Asiago cheese, croutons and red onion rings with your choice of dressing.
A savory mix of grilled chicken, zucchini, yellow squash, carrots, red peppers and chives blended with chopped greens. Served with tomato pesto vinaigrette dressing and toasted Cheddar flatbread.
Thin-sliced smoked turkey, Genoa salami, melted Havarti cheese, homemade Italian spiced pepperoncini and caper sauce piled on toasty Italian bread.
Tender turkey sliced thin and piled high on Texas toast with Cheddar cheese, bacon, tomato slices, crispy onions and our TR’s Original™ BBQ sauce.
Tender hand-pulled pork with our Memphis dry rub and Memphis BBQ sauce.
A grilled, 100% natural sirloin burger topped with Cabernet demi-glace, creamy Havarti cheese, rosemary bacon, lettuce, tomato and pickles.
Grilled burger topped with fried onion rings, TR’s Original™ BBQ sauce and Cheddar cheese.
Our classic all-beef burger loaded with Cheddar cheese, shredded lettuce, tomato slices, red onions and pickles.
A juicy burger topped with caramelized onions, Asiago cheese, tomato pesto and fresh mozzarella on a bakery-style bun with lettuce, pickles and a sun-dried tomato pesto sauce.
Click here to find our happy hours times of your local Tony Roma’s.
With Patron®, silver tequila, Cointreau® liquer, fresh lime juice and agave nectar artfully blended over ice.
Ultra-premium Romarita featuring pure Patron® silver tequila & Cointreau® liquer
Top-shelf Romarita made with Sauza®, Hornitos® Resposado Tequila, Cointreau® liquer & a Grand Marnier® liquer float
All entrees include a kid’s appetizer of celery and carrot sticks served with low fat ranch dressing (53 calories). Kids’ desserts and beverages are additional.
A kid’s portion of Baby Back ribs with TR’s Original™ BBQ sauce. Served with citrus apple salad, Go-Gurt® strawberry yogurt and broccoli.
A flour tortilla filled with all-natural grilled chicken breast, salad mix and cheese blend. Served with citrus apple salad, Go-Gurt® strawberry yogurt and broccoli.
Premimum mac & cheese served with citrus apple salad, Go-Gurt® strawberry yogurt and broccoli.
Boneless chicken bites cooked golden brown, served with Carolina Honeys™ BBQ sauce for dipping, Go-Gurt® strawberry yogurt and broccoli.
Linguine pasta tossed in marinara sauce and topped with shaved Asiago cheese. Served with citrus apple salad, Go-Gurt® strawberry yogurt and broccoli.