Tony Roma’s Opens New Location in Merida
Merida, Yucatan July 20, 2014 – Romacorp, Inc., Parent Company of Tony Roma’s and Desarrollo De Franquicias Industriales S.A. de C.V., are thrilled to announce the opening of a new Tony Roma’s location in Merida, Yucatan, Mexico. The restaurant is located at Calle 32, Av. Garcia Lavin por Anillo Periferico, and employs more than 80 team members and seats 259 guests. At 550 square meters (5,920 square feet), the recently opened location includes a full bar, featuring Tony’s famous selections, such as the Citrus Habanero and Agave Nectar Romaritas, 18 televisions, and children’s play area. To complement the inside dining experience, enjoy great service and food under the outdoor, covered patio as well.
Under the management of Federico Marina Vales, Tony Roma’s is prepared to provide a wonderful dining experience and fantastic food from an extensive menu that showcases a few of Tony Roma’s iconic dishes; like the Onion Loaf and Tony’s World Famous Baby Back Ribs. “We are delighted to be a part of a rapidly growing community and are eager to see the growth of Tony Roma’s throughout Mexico,” Stated Ken Myres, President of Romacorp, Inc. Parent Company of Tony Roma’s. Located within Mangus Fashion Hall, the location will be surrounded by an atmosphere that provides exclusivity and luxury to all guests.
Operating hours for the Merida location are as follows: Sunday thru Wednesday: 1pm-12am and Thursday thru Saturday: 1pm-2am. For more information, call: +52 999 287 5790.
Romacorp, Inc., is the parent company of Tony Roma’s restaurants, the world’s largest casual dining concept specializing in ribs. Romacorp, Inc. has over 150 restaurant locations on six continents and is one of the most globally recognizable names in the industry. The first Tony Roma’s restaurant opened more than 40 years ago in North Miami, Florida.